Complete manual of small-scale food processing / Peter Fellows.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9781853397660 (pbk.)
- 1853397660 (pbk.)
- 9781853397653 (hbk.)
- 853395048
- TP370 .F448 2013
Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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Main Campus Library | TP373 .555 2003 (Browse shelf(Opens below)) | Available | KIM | 3450 |
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No cover image available | No cover image available | |||||||
TP 372.5 .F57 1997 Food Flavours | TP373 .S54 2003 Small-scale food processing : | TP373 .S54 2003 Small-scale food processing : | TP373 .555 2003 Complete manual of small-scale food processing / | TP440 .B63 1988 Quality control in fruit and vegetable processing | TP443 .R661998 Root crop processing. | TP443 .R661998 Root crop processing. |
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