Supervision in the hospitality industry / Jack E. Miller, Mary Porter, Karen Eich Drummond.
Material type:
TextPublication details: New York : Wiley, c1998.Edition: 3rd edDescription: 434 pISBN: - 0471194204 (cloth : alk. paper)
- TX 911.3 .P4M55 1998
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
General circulation
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Main Campus Library | TX 911.3 .P4M55 1998 (Browse shelf(Opens below)) | Available | smo | 2015/005514 |
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| TX911.2 .H69 1989 Managing conventions and group business / | TX 911.2 .M6 Meetings, conventions, and expositions : | TX 911.3.C65 S26 2001 Foodservice profitability : | TX 911.3 .P4M55 1998 Supervision in the hospitality industry / | TX 911.3 .P8S73 1997 Purchasing : | TX 943 .K46 Craft certificate in food and beverage production, sales and services/ | TX 943 .K46 Craft certificate in food and beverage production, sales and service management/ |
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