Nutrition and dietetics : practice and future trends / Esther A. Winterfeldt, Margaret L. Bogle, Lea L. Ebro.
Material type: TextPublication details: Burlington, MA : Jones & Bartlett Learning, c2014.Edition: 4th edDescription: 279 p. : illISBN:- 9781449679033 (pbk.)
- RM 217 .W5 2014
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
General circulation | Main Campus Library | RM 217 .W5 2014 (Browse shelf(Opens below)) | Available | 2018/020575 |
Rev. ed. of: Dietetics / Esther A. Winterfeldt, Margaret L. Bogle, Lea L. Ebro. 3rd ed. c2011.
Includes bibliographical references and index.
Introduction to the profession of nutrition and dietetics -- The Academy of Nutrition and Dietetics -- Educational preparation in dietetics -- Credentialing of dietetic practitioners -- The nutrition and dietetics professional -- The dietitian in clinical practice -- Management in food and nutrition systems -- The community nutrition dietitian -- The consultant in health care, business, and private practice -- Career choices in business and health and wellness -- The dietitian as manager and leader -- The dietitian as educator -- The dietitian as researcher -- The future in dietetics.
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