Normal view MARC view ISBD view

The Contamination of food /

The Contamination of food / [editor, Hazel Clarke]. - Nairobi, Kenya : United Nations Environment Programme, c1992. - 36 p. :

Cover title. "Text based on the UNEP/FAO/WHO publication 'Assessment of chemical contaminants in food'"--T.p. verso.

Subjects--Topical Terms: --1. Contamination of food.

LC Class. No.: TX531 / .C63 1992

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

South Eastern Kenya University

Library Online Public Access Catalogue

The Contamination of food /