South Eastern Kenya University

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Fish processing: Food cycle technology source books/ ill. by Peter Dobson

Material type: TextTextPublication details: Londo; UNIFEM, 1993.Description: 68 P.: illISBN:
  • 1853391379
Subject(s): LOC classification:
  • SH 335 .F5
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Holdings
Item type Current library Call number Status Date due Barcode
General circulation General circulation Main Campus Library General Stacks SH 335 .F5 (Browse shelf(Opens below)) Available 2018/020467
General circulation General circulation Main Campus Library General Stacks SH 335 .F5 (Browse shelf(Opens below)) Available 2018/020468

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