The preparation of dairy products
Material type: TextPublication details: Wageningen : Agromisa ; Wageningen : CTA, 2006.Description: 86 pISBN:- 9789290813415
- (CTA)SF250.5 .E25 2006.
Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|
General circulation | Main Campus Library | SF250.5 .E25 (Browse shelf(Opens below)) | Available | Rono | 2019/023804 | ||
General circulation | Main Campus Library | SF 250.5 .E25 (Browse shelf(Opens below)) | Available | leo | 2019/023802 |
ill. ; 21 cm.
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