MARC details
| 000 -LEADER |
| fixed length control field |
01162cam a2200361 i 4500 |
| 001 - CONTROL NUMBER |
| control field |
18658379 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250908124251.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
150612s2017 mauab b u001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2015943892 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781435489394 |
| Qualifying information |
hbk. |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
143548939X |
| Qualifying information |
hbk. |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
18658379 |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
(OCoLC)946702962 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
SEKU |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
TP370 |
| Item number |
.P33 2017 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Parker, Rick, |
| Dates associated with a name |
1949-; |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
| Title |
Introduction to food science & food systems / |
| Statement of responsibility, etc. |
Rick Parker and Miriah Pace. |
| 246 3# - VARYING FORM OF TITLE |
| Title proper/short title |
Introduction to food science and food systems |
| 250 ## - EDITION STATEMENT |
| Edition statement |
2nd edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Boston, MA : |
| Name of producer, publisher, distributor, manufacturer |
Cengage Learning, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2017] |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xxv, 680 pages : |
| Other physical details |
color illustrations, maps ; |
| Dimensions |
29 cm |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc |
Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Food. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Food industry and trade. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Food. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00930458 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Food industry and trade. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00930843 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Pace, Miriah; |
| Relator term |
author. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
General circulation |