South Eastern Kenya University

Library Online Public Access Catalogue


Introduction to food science & food systems / (Record no. 18605)

MARC details
000 -LEADER
fixed length control field 01162cam a2200361 i 4500
001 - CONTROL NUMBER
control field 18658379
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250908124251.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150612s2017 mauab b u001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2015943892
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781435489394
Qualifying information hbk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 143548939X
Qualifying information hbk.
035 ## - SYSTEM CONTROL NUMBER
System control number 18658379
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)946702962
040 ## - CATALOGING SOURCE
Original cataloging agency SEKU
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP370
Item number .P33 2017
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Parker, Rick,
Dates associated with a name 1949-;
Relator term author.
245 10 - TITLE STATEMENT
Title Introduction to food science & food systems /
Statement of responsibility, etc. Rick Parker and Miriah Pace.
246 3# - VARYING FORM OF TITLE
Title proper/short title Introduction to food science and food systems
250 ## - EDITION STATEMENT
Edition statement 2nd edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boston, MA :
Name of producer, publisher, distributor, manufacturer Cengage Learning,
Date of production, publication, distribution, manufacture, or copyright notice [2017]
300 ## - PHYSICAL DESCRIPTION
Extent xxv, 680 pages :
Other physical details color illustrations, maps ;
Dimensions 29 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food.
Source of heading or term fast
Authority record control number (OCoLC)fst00930458
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade.
Source of heading or term fast
Authority record control number (OCoLC)fst00930843
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Pace, Miriah;
Relator term author.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type General circulation
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Main Campus Library Main Campus Library 08/09/2025 Purchase   TP370 .P33 2017 2025/028732 08/09/2025 08/09/2025 General circulation
Kitui, Kenya.
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